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Christmas

A half-timbered house with Christmas lights

Christmas in Mainz: Christmas markets and a delicious goose dinner

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White chocolate-covered Schneebällchen behind glass at a Christmas market

The A to Z of German Christmas: S is for… Schneebällchen

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Two Reibekuchen stacked on a plate with cranberry sauce

The A to Z of German Christmas: R is for… Reibekuchen

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Quarkbällchen being deep-fried

The A to Z of German Christmas: Q is for… Quarkbällchen

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A green plate piled with icing-sugar dusted Pfeffernüsse

The A to Z of German Christmas: P is for… Pfeffernüsse

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A table filled with plates of raclette cheese, meat, bread, silver onions and cornichons

What do the Germans eat on New Year’s Eve? (Recipe: Raclette)

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A flat lay photograph of Christmas cookies with walnuts and a slice of orange

The A to Z of German Christmas: O is for… Orangen

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Walnuts and chestnuts

The A to Z of German Christmas: N is for… Nüsse

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A pile of marzipan potatoes with some whole almonds

A-Z of German Christmas: M is for… Marzipan

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Three Nürnberger Elisenlebkuchen on a wooden table with some nuts

The A to Z of German Christmas: L is for… Lebkuchen

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A white bowl full of redcurrants on their stems

The A to Z of German Christmas: J is for… Johannistaler

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Raw cookies being placed on a baking tray

The A to Z of German Christmas: K is for… Kekse

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Slightly browned cookies on a baking sheet

The A to Z of German Christmas: I is for… Ingwer

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Stacked crates of different honeys

The A to Z of German Christmas: H is for… Honig

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A terracotta mug of steaming mulled wine

The A to Z of German Christmas: G is for… Glühwein

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The sun is only making very rare appearances at th The sun is only making very rare appearances at the moment, so when it does come out, I’m outside like a shot. I return home from a walk through the vineyards feeling like a new person - what a difference a bit of sunshine makes ☀️ (I took this picture a good ten days ago, when it was a frosty -3°c. It feels like we haven’t seen the sun again since.)
Throwback to the bit between Christmas and New Yea Throwback to the bit between Christmas and New Year, when I was presented with this exceptionally neat arrangement of beef Rouladen, leftover Serviettenknödel and wildly unseasonal green beans. And a lone potato 😂 I’m honestly not sure I’ve ever seen a tidier plate of food. And delicious it was too - I’ll share the Rouladen recipe once I’ve worked out how to fix my broken website 😩
I woke up, as the kids say, like this ❄️ I’m I woke up, as the kids say, like this ❄️ I’m back from my Instagram break, which went on a little longer than intended, so: hello and happy belated new year, one and all! I hope this finds you all healthy and doing ok? ♥️
Good morning! I‘m still technically on an Instag Good morning! I‘m still technically on an Instagram break, but wanted to pop in and wish you all a very happy - and healthy - new year 🥂 Fingers crossed 2021 goes a rather different way to that last one. In related news, I‘m fascinated by how my top nine for 2020 turned out. You lot and your sausages, eh? 😂
Ain‘t no coldcuts platter like a German coldcuts Ain‘t no coldcuts platter like a German coldcuts platter 🍖
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