How Berlin is blazing a trail in zero-waste, sustainable food (National Geographic Traveller Food)

The Brandenburg Gate with cyclists in front of it in summertime with the sun setting behind
Image Credit: Visit Berlin | Dagmar Schwelle

In October, I travelled back to the German capital for the first time in almost exactly a year to explore Berlin’s sustainable dining options for National Geographic Traveller magazine. The feature can be found in the magazine’s Jan/Feb 2022 issue – out now – and has also just been published online on the National Geographic website.


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