View of Schloss Vollrads from its surrounding vineyards

European Food Trails: chocolate in Switzerland and Riesling in the Rheingau (National Geographic Traveller Food)

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A spread of lunchmeatsa and cheeses, cakes and coffee cups on a wooden table

Regional Specialties: the Bergische Kaffeetafel

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Trier Hauptmarkt with people and a fountain
Lots and lots of red-green apples

The Swabian Orchard Paradise: apples, pears and enormous plum tarts

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Flatlay of a white plate of smoked halibut, eel and salmon on a marble table
Red grapes on the vine

The Pfalz: a fabulous destination for food- and wine-lovers

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Fleischwurst

German Sausage Guide: An Introduction

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