Flat lay of Frankfurt regional specialties on a red and white checked tablecloth

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Slicing sausages in plastic casing stored in a walk-in fridge

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Five German cookbooks lying open on top of each other

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Lots and lots of red-green apples

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Flatlay of a white plate of smoked halibut, eel and salmon on a marble table
A plate of eggs with Grüne Soße

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A slice of dark chocolate cherry cake with plate and fork

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