Half-timbered house in Wissembourg Alsace

Cleebourg, Alsace: a week of family and food

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Red grapes on the vine

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Red and blackcurrants in cardboard punnets

Rote Grütze: summer berry compote with vanilla custard (recipe)

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Fleischwurst

German Sausage Guide: An Introduction

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A large green patterned plate with mozzarella, tomato and basil salad on it

Seasonal Eating Guide: What to Eat in August

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Wine bottle, glass, a jug and a plate of white fish with Grüne Soße and potatoes

Frankfurter Grüne Soße | Frankfurt Green Sauce (recipe)

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